NIHONSHU NO HI - WORLD SAKE DAY  1ST OCTOBER 2018

SWAY GALLERY LONDON 【JAPANESE CONCEPT STORE】70- 72 OLD STREET LONDON EC1V 9AN

3 - 7 PM in store tasting

ITEM: KOMACHI SAKURA, CODY’S JUNMAI GINJO and CODY'S JUNMAI DAIGINJO (Japanese sake)
BREWERY: Watanabe Shuzoten @sake_hourai
PRICE: £20; £30; £38
BY THE GLASS: £5  50ml
FLIGHT 3 x 25ml : £5 75ml

6pm - 6.45pm join us for the open discussion about World's Sake Revolution


NIHONSHU  NO  HI in Japanese[ SAKE  DAY]

World Sake Day or "Nihonshu no Hi" since 1978 held annually on October 1st, marks sake's 'New Year's Day.' . . .or the beginning of the brewing season.
Oryginaly  just a Japanese celebration, but with a global rise of sake produced outside of Japan, it become an international occasion to recognise sake and its contributions to Japanese culture.

It commemorates history, technical achievements and numerous skilled brewers around the world.  
World Sake Day is recognised by the Japan Sake & Shochu Makers Association, as an important tribute to all hardworking people in the sake Industry.

Fill each other glass today and join us in Sake Revolution around the globe.

KANPAI !


UKIYO Republic

1st October 2018 

BURRATA and  SAKE TASTING


B U R R A T A & Japanese S A K E tasting at  Home Cafe

B U R R A T A     literally translates from Italian as "buttered"

It is a fresh Italian buffalo milk cheese made from mozzarella and cream.
The outer shell is solid mozzarella, while the inside contains stracciatella and cream, giving it an unusual, soft butter like texture.
It is usually served fresh and at room temperature.

For a past few years now, burrata proved to be one of our most favourite choices, when pairing with Japanese sake.
Especialy with a drier and aromatic styles of Junmai Ginjo.

This coming Friday March 23rd, you can decide it yourself by joining sake specialist Kasia Hitchcock Ka Ha at Home & Kids Cafe - Blackheath for a course of Burrata & flight of 3 x 50 ml sake . . .and some awesome stories about Japanese Sake.

M E N U @ £ 15

B U R R A T A / poy lentils & pesto
* homebaked foccacia & olive oil
* green salad

S A K E F L I G H T
3 X 50 ml
JUNMAI - JUNMAI GINJO - DAIGINJO

Tickets:
this is by prior reservation event only
so please contact us directely at
Pasta Works
pastaworks@ukiyorepublic.com
or UKiYO Republic
info@ukiyorepublic.com
07711300116

Tasting starts at 7pm and will last an hour.

European Dumlings Club will be open as usual from 5pm - 22.30pm

Kanpai !
Mothers Day 11th march 2018 at HOME CAFE - BLACKHEATH

MOTHERS  DAY    SUNDAY 11 MARCH 2018
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"When I was a kid, we used to argue with friends, whose mothers dumplings were better. Looking back I know, all were equally delicious. . .  as were made with love"  chef Franco Concli​

To bring back those wonderful first memories of home cooking, European Dumplings Club will prepare the best home pasta

 and dumplings recipes from across Europe.

Please join us at Home Cafe for Mother's Day celebrations with dumplings & cocktails 

Lunch & Dinner 12.00 - 8pm

Variety of European style pasta & dumplings including Vegetarian & Vegan options.

Cocktails, Wine & Japanese Sake